Feast of the Sacrifice (Eid al-Adha) 2025

Description

Feast of the Sacrifice or Eid al Adha is an important Islamic holiday. It remembers the prophet Ibrahim who showed great faith when asked by God to make a difficult choice. The story teaches trust and obedience.

Eid al Adha happens in the month of Dhu al Hijjah in the Islamic calendar. It begins on the tenth day of that month and usually lasts for about three days. Because the Islamic calendar is lunar, the date moves earlier by about eleven days each year.

In Uganda the holiday is a public and community occasion for Muslims across the country. It often follows the annual pilgrimage to Mecca called the Hajj, linking local life to the wider Muslim world.

The day is significant because it highlights faith, sacrifice, and caring for others. It reminds people to be generous, to help those in need, and to show unity with family and community. The holiday strengthens bonds among Ugandan Muslims and with Muslims worldwide.

Traditions

Mosque congregations meet for special morning prayers. After prayers families greet each other and wear new or their best clothes. Children often receive small gifts or money and run to visit cousins and friends.

Many families buy sheep, goats or cows for the ritual slaughter. Meat is cut into portions and shared with relatives, neighbors and people in need. Kitchens prepare large stews, rice dishes and fried foods for the big meals.

Homes are cleaned and decorated with colorful cloths. Women sometimes apply henna on hands and wear bright jewelry. Neighbors exchange plates of food and sit together for long, happy feasts that last throughout the day.

Travel Tips

Many government offices and banks close for Eid al Adha. Expect busy roads and crowded transport early morning and after main prayers. Book flights, buses, and hotels in advance. Allow extra travel time and avoid areas near large mosques during peak prayer times.

Enjoy the holiday safely by visiting public events and markets with respect. Ask before taking photos and follow local dress norms. Eat at busy, reputable restaurants and check meat hygiene. Keep ID, emergency contacts, and belongings secure when crowds are large.